eFood (Apr 2023)

Dietary phytochemicals against COVID‐19: A focus on thymoquinone

Wen‐Wu Li

Affiliations

Wen‐Wu Li: School of Pharmacy and Bioengineering Keele University Stoke‐on‐Trent UK

DOI: https://doi.org/10.1002/efd2.77
Journal volume & issue: Vol. 4, no. 2
pp. n/a – n/a

Abstract

No abstracts available.

Published in eFood

ISSN: 2666-3066 (Online)
Publisher: Wiley
Country of publisher: Australia
LCC subjects: Technology: Chemical technology: Food processing and manufacture; Medicine: Public aspects of medicine: Toxicology. Poisons
Website: https://onlinelibrary.wiley.com/journal/26663066

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