Effect of foliar application of different concentrations of salicylic acid on Washington navel orange trees under water stress

Abstract

Abstract Background A field experiment was performed from 2021 to 2022 on 10-year-old Washington navel orange trees (Citrus sinensis) budded on sour orange rootstock (Citrus aurantium) under sandy loam soil conditions in the region of Belbeis—El Sharkia Governorate, Egypt. This study was carried out to increase water use efficiency, maximize water utilization and determine the most effective treatment of Washington navel orange trees by using different concentrations of salicylic acid (control, 250, 500, and 750 ppm) under some levels of water stress (100, 75 and 50% of estimated crop water requirement). Results In this scenario, the water use efficiency increased with 750 ppm of salicylic acid under 75% of the estimated crop water requirement, which produced 2.27 and 3.09 kg of fruit for each cubic meter of irrigation water in the first and second seasons, respectively. In addition, using salicylic acid treatment with 750 ppm under 75% of the estimated crop water requirement had a high economic return through increasing water unit return, while using less water irrigation amount by 25% at the same time, which reached 9.06 and 12.38 EGP per every cubic meter of irrigation water in the first and the second seasons, respectively. Conclusion In summary, the data cleared that the irrigation water quantity could reduce by 25% while maintaining the production and the possibility of increasing it by using salicylic acid with the highest concentration. Thus, we recommend applying the treatment of the estimated crop water requirement with 75% combined with salicylic acid 750 ppm to Washington navel orange trees budded on sour orange rootstock to gain a high economic return.

Keywords

• Orange
• Salicylic
• Irrigation
• Evapotranspiration
• Water stress