Food Chemistry Advances (Dec 2023)

Isolation and characterization of bovine bone collagen peptides with stimulatory effects on mineralization in osteoblasts

  • Jianing Wang,
  • Hanfeng Li,
  • Tong Zhang,
  • Di Sun,
  • Weipeng Lu,
  • Weijie Zhang,
  • Yihu Wang,
  • Ming Ma,
  • Xiaofeng Cao,
  • Bing Zhang,
  • Yanchuan Guo

Journal volume & issue
Vol. 3
p. 100410

Abstract

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It is recognized that collagen peptides can promote osteoblast mineralization; however, the responsible peptides are not clearly identified. To this end, the peptides obtained from bovine bone collagen hydrolysates with stimulatory effects on osteoblast mineralization were fractionated using a series of chromatographic methods. Six peptides from the fraction possessing the most powerful mineralization stimulation ability were identified via LC-MS-MS analysis. Six peptides exhibited enhanced bioactivity-inducing properties. Moreover, it was found that the interaction between peptides and integrinα5β1 may be responsible for osteoblast mineralization stimulation activity.

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