Zdorovʹe Rebenka (Oct 2015)

Degree of Disorders of Calcium-Phosphorus Maintenance in Children with Food Allergy Signs Depending on Allergic Inflammation Activity

  • L.S. Ovcharenko,
  • A.O. Vertehel,
  • T.H. Andrienko,
  • I.V. Samokhin,
  • N.V. Zhikhareva,
  • O.V. Kriazhev

DOI
https://doi.org/10.22141/2224-0551.7.67.2015.75094
Journal volume & issue
Vol. 10, no. 7.67
pp. 46 – 50

Abstract

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37 % of children aged from 1 to 3 years old have impairment in various parameters associated with food allergy. These changes are typical for osteogenesis (reduced concentration of general calcium by 15.7 %, non-organic phosphorus — by 17.8 %, enhanced activity of alkaline phosphatase — by 89.8 %, blood serum osteocalcin — 4.4 times (Р 40) of allergic process on skin that has a direct correlation with severity of metabolism impairment in bone tissue (ρ = +0.820).

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