Journal of Chemistry (Jan 2016)

Food Chemistry: Food Quality and New Analytical Approaches

  • Nivia M. M. Coelho,
  • César R. T. Tarley,
  • Claudia Ruiz-Capillas,
  • Luciana M. Coelho,
  • Miguel de la Guardia

DOI
https://doi.org/10.1155/2016/7296348
Journal volume & issue
Vol. 2016

Abstract

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