Environment International (Aug 2024)
Urinary concentrations of phthalate/DINCH metabolites and body mass index among European children and adolescents in the HBM4EU Aligned Studies: A cross-sectional multi-country study
- Anteneh Desalegn,
- Tessa Schillemans,
- Eleni Papadopoulou,
- Amrit K. Sakhi,
- Line S. Haug,
- Ida Henriette Caspersen,
- Andrea Rodriguez-Carrillo,
- Sylvie Remy,
- Greet Schoeters,
- Adrian Covaci,
- Michelle Laeremans,
- Mariana F Fernández,
- Susana Pedraza-Diaz,
- Tina Kold Jensen,
- Hanne Frederiksen,
- Agneta Åkesson,
- Bianca Cox,
- Shereen Cynthia D’Cruz,
- Loïc Rambaud,
- Margaux Riou,
- Marike Kolossa-Gehring,
- Antje Gerofke,
- Aline Murawski,
- Nina Vogel,
- Catherine Gabriel,
- Spyros Karakitsios,
- Nafsika Papaioannou,
- Dimosthenis Sarigiannis,
- Fabio Barbone,
- Valentina Rosolen,
- Sanna Lignell,
- Anna Karin Lindroos,
- Janja Snoj Tratnik,
- Anja Stajnko,
- Tina Kosjek,
- Žiga Tkalec,
- Lucia Fabelova,
- Lubica Palkovicova Murinova,
- Branislav Kolena,
- Sona Wimmerova,
- Tamás Szigeti,
- Szilvia Középesy,
- Annick van den Brand,
- Jan-Paul Zock,
- Beata Janasik,
- Wojciech Wasowicz,
- Annelies De Decker,
- Stefaan De Henauw,
- Eva Govarts,
- Nina Iszatt
Affiliations
- Anteneh Desalegn
- Division of Climate and Environmental Health, Norwegian Institute of Public Health, Oslo, Norway; PharmacoEpidemiology and Drug Safety Research Group, Department of Pharmacy, University of Oslo, Oslo, Norway
- Tessa Schillemans
- Unit of Cardiovascular and Nutritional Epidemiology, Institute of Environmental Medicine, Karolinska Institute, Sweden
- Eleni Papadopoulou
- Division of Climate and Environmental Health, Norwegian Institute of Public Health, Oslo, Norway; Centre for Sustainable Diets, Norwegian Institute of Public Health, Oslo, Norway; Division of Health Service, Global Health Cluster, Norwegian Institute of Public Health, Oslo, Norway
- Amrit K. Sakhi
- Division of Climate and Environmental Health, Norwegian Institute of Public Health, Oslo, Norway; Centre for Sustainable Diets, Norwegian Institute of Public Health, Oslo, Norway
- Line S. Haug
- Division of Climate and Environmental Health, Norwegian Institute of Public Health, Oslo, Norway; Centre for Sustainable Diets, Norwegian Institute of Public Health, Oslo, Norway
- Ida Henriette Caspersen
- Division of Climate and Environmental Health, Norwegian Institute of Public Health, Oslo, Norway; Centre for Fertility and Health, Norwegian Institute of Public Health, Oslo, Norway
- Andrea Rodriguez-Carrillo
- VITO Health, Flemish Institute for Technological Research (VITO), Mol, Belgium; Toxicological Center, University of Antwerp, Antwerp, Belgium
- Sylvie Remy
- VITO Health, Flemish Institute for Technological Research (VITO), Mol, Belgium
- Greet Schoeters
- VITO Health, Flemish Institute for Technological Research (VITO), Mol, Belgium; Toxicological Center, University of Antwerp, Antwerp, Belgium
- Adrian Covaci
- Toxicological Center, University of Antwerp, Antwerp, Belgium
- Michelle Laeremans
- VITO Health, Flemish Institute for Technological Research (VITO), Mol, Belgium
- Mariana F Fernández
- Centre for Biomedical Research (CIBM) and School of Medicine, University of Granada, Spain,; Biosanitary Institute of Granada (ibs.GRANADA), Granada, Spain; Spanish Consortium for Research on Epidemiology and Public Health (CIBERESP), Madrid, Spain
- Susana Pedraza-Diaz
- National Centre for Environmental Health, Instituto de Salud Carlos III: Madrid, Madrid, Spain
- Tina Kold Jensen
- Department of Environmental Medicine, University of Southern Denmark, Odense, Denmark
- Hanne Frederiksen
- Department of Growth and Reproduction, Copenhagen University Hospital – Rigshospitalet, Denmark; International Center for Research and Research Training in Endocrine Disruption of Male Reproduction and Child Health (EDMaRC), Copenhagen University Hospital – Rigshospitalet, Denmark
- Agneta Åkesson
- Unit of Cardiovascular and Nutritional Epidemiology, Institute of Environmental Medicine, Karolinska Institute, Sweden
- Bianca Cox
- VITO Health, Flemish Institute for Technological Research (VITO), Mol, Belgium
- Shereen Cynthia D’Cruz
- Univ Rennes, EHESP, Inserm, Irset (Institut de recherche en santé, Environnement et travail) Rennes, France
- Loïc Rambaud
- Department of Environmental and Occupational Health, Sante Publique France, France
- Margaux Riou
- Department of Environmental and Occupational Health, Sante Publique France, France
- Marike Kolossa-Gehring
- German Environment Agency (UBA), Berlin, Germany
- Antje Gerofke
- German Environment Agency (UBA), Berlin, Germany
- Aline Murawski
- German Environment Agency (UBA), Berlin, Germany
- Nina Vogel
- German Environment Agency (UBA), Berlin, Germany
- Catherine Gabriel
- Environmental Engineering Laboratory, Department of Chemical Engineering, Aristotle University of Thessaloniki, 54124, Thessaloniki, Greece; HERACLES Research Center on the Exposome and Health, Center for Interdisciplinary Research and Innovation, Balkan Center, Bldg. B, 10th km Thessaloniki-Thermi Road, 57001, Greece
- Spyros Karakitsios
- Environmental Engineering Laboratory, Department of Chemical Engineering, Aristotle University of Thessaloniki, 54124, Thessaloniki, Greece; HERACLES Research Center on the Exposome and Health, Center for Interdisciplinary Research and Innovation, Balkan Center, Bldg. B, 10th km Thessaloniki-Thermi Road, 57001, Greece
- Nafsika Papaioannou
- Environmental Engineering Laboratory, Department of Chemical Engineering, Aristotle University of Thessaloniki, 54124, Thessaloniki, Greece; HERACLES Research Center on the Exposome and Health, Center for Interdisciplinary Research and Innovation, Balkan Center, Bldg. B, 10th km Thessaloniki-Thermi Road, 57001, Greece
- Dimosthenis Sarigiannis
- Environmental Engineering Laboratory, Department of Chemical Engineering, Aristotle University of Thessaloniki, 54124, Thessaloniki, Greece; HERACLES Research Center on the Exposome and Health, Center for Interdisciplinary Research and Innovation, Balkan Center, Bldg. B, 10th km Thessaloniki-Thermi Road, 57001, Greece; Environmental Health Engineering, Institute of Advanced Study, Palazzo del Broletto - Piazza Della Vittoria 15, 27100 Pavia, Italy
- Fabio Barbone
- Department of Medicine, Surgery and Health Sciences, University of Trieste, Strada di Fiume 447, 34149 Trieste, Italy
- Valentina Rosolen
- Central Directorate for Health, Social Policies and Disability, Friuli Venezia Giulia Region, Via Cassa Di Risparmio 10, 34121 Trieste, Italy
- Sanna Lignell
- Department of Risk Benefit Assessment, the Swedish Food Agency, Uppsala, Sweden
- Anna Karin Lindroos
- Department of Internal Medicine and Clinical Nutrition, The Sahlgrenska Academy, University of Gothenburg, Gothenburg, Sweden
- Janja Snoj Tratnik
- Department of Environmental Sciences, Jožef Stefan Institute, Ljubljana, Slovenia
- Anja Stajnko
- Department of Environmental Sciences, Jožef Stefan Institute, Ljubljana, Slovenia
- Tina Kosjek
- Department of Environmental Sciences, Jožef Stefan Institute, Ljubljana, Slovenia
- Žiga Tkalec
- Department of Environmental Sciences, Jožef Stefan Institute, Ljubljana, Slovenia
- Lucia Fabelova
- Faculty of Natural Sciences and Informatics, Constantine the Philosopher University in Nitra, Slovakia
- Lubica Palkovicova Murinova
- Faculty of Natural Sciences and Informatics, Constantine the Philosopher University in Nitra, Slovakia
- Branislav Kolena
- Faculty of Natural Sciences and Informatics, Constantine the Philosopher University in Nitra, Slovakia
- Sona Wimmerova
- Faculty of Natural Sciences and Informatics, Constantine the Philosopher University in Nitra, Slovakia
- Tamás Szigeti
- National Public Health Center, Budapest, Hungary
- Szilvia Középesy
- National Public Health Center, Budapest, Hungary
- Annick van den Brand
- National Institute for Public Health and the Environment (RIVM), the Netherlands
- Jan-Paul Zock
- National Institute for Public Health and the Environment (RIVM), the Netherlands
- Beata Janasik
- Nofer Institute of Occupational Medicine, St. Teresy 8, Lodz, Poland
- Wojciech Wasowicz
- Nofer Institute of Occupational Medicine, St. Teresy 8, Lodz, Poland
- Annelies De Decker
- Provincial Institute of Hygiene, Kronenburgstraat 45, 2000 Antwerp, Belgium
- Stefaan De Henauw
- Department of Public Health and Primary Care, Faculty of Medicine and Health Sciences, Ghent University, 9000 Ghent, Belgium
- Eva Govarts
- VITO Health, Flemish Institute for Technological Research (VITO), Mol, Belgium
- Nina Iszatt
- Division of Climate and Environmental Health, Norwegian Institute of Public Health, Oslo, Norway; Centre for Sustainable Diets, Norwegian Institute of Public Health, Oslo, Norway; Corresponding author at: Division of Climate and Environmental Health, Norwegian Institute of Public Health, Oslo, Norway..
- Journal volume & issue
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Vol. 190
p. 108931
Abstract
Background: Phthalates are ubiquitous in the environment. Despite short half-lives, chronic exposure can lead to endocrine disruption. The safety of phthalate substitute DINCH is unclear. Objective: To evaluate associations between urinary concentrations of phthalate/DINCH metabolites and body mass index (BMI) z-score among children and adolescents. Method: We used Human Biomonitoring for Europe Aligned Studies data from 2876 children (12 studies, 6–12 years, 2014–2021) and 2499 adolescents (10 studies, 12–18 years, 2014–2021) with up to 14 phthalate/DINCH urinary metabolites. We used multilevel linear regression to assess associations between phthalate/DINCH concentrations and BMI z-scores, testing effect modification by sex. In a subset, Bayesian kernel machine regression (BKMR) and quantile-based g-computation assessed important predictors and mixture effects. Results: In children, we found few associations in single pollutant models and no interactions by sex (p-interaction > 0.1). BKMR detected no relevant exposures (posterior inclusion probabilities, PIPs < 0.25), nor joint mixture effect. In adolescent single pollutant analysis, mono-ethyl phthalate (MEP) concentrations were associated with higher BMI z-score in males (β = 0.08, 95 % CI: 0.001,0.15, per interquartile range increase in ln-transformed concentrations, p-interaction = 0.06). Conversely, mono-isobutyl phthalate (MiBP) was associated with a lower BMI z-score in both sexes (β = -0.13, 95 % CI: −0.19, −0.07, p-interaction = 0.74), as was sum of di(2-ethylhexyl) phthalate (∑DEHP) metabolites in females only (β = -0.08, 95 % CI: −0.14, −0.02, p-interaction = 0.01). In BKMR, higher BMI z-scores were predicted by MEP (PIP=0.90) and MBzP (PIP=0.84) in males. Lower BMI z-scores were predicted by MiBP (PIP=0.999), OH-MIDP (PIP=0.88) and OH-MINCH (PIP=0.72) in both sexes, less robustly by DEHP (PIP=0.61) in females. In quantile g-computation, the overall mixture effect was null for males, and trended negative for females (β = -0.11, 95 % CI: −0.25, 0.03, per joint exposure quantile). Conclusion: In this large Europe-wide study, we found age/sex-specific differences between phthalate metabolites and BMI z-score, stronger in adolescents. Longitudinal studies with repeated phthalate measurements are needed.