Nutrients (Feb 2021)

Increased 1,25(OH)<sub>2</sub>-Vitamin D Concentrations after Energy Restriction Are Associated with Changes in Skeletal Muscle Phenotype

  • Angela Vidal,
  • Rafael Rios,
  • Carmen Pineda,
  • Ignacio Lopez,
  • Ana I. Raya,
  • Escolastico Aguilera-Tejero,
  • Jose-Luis L. Rivero

DOI
https://doi.org/10.3390/nu13020607
Journal volume & issue
Vol. 13, no. 2
p. 607

Abstract

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The influence of energy restriction (ER) on muscle is controversial, and the mechanisms are not well understood. To study the effect of ER on skeletal muscle phenotype and the influence of vitamin D, rats (n = 34) were fed a control diet or an ER diet. Muscle mass, muscle somatic index (MSI), fiber-type composition, fiber size, and metabolic activity were studied in tibialis cranialis (TC) and soleus (SOL) muscles. Plasma vitamin D metabolites and renal expression of enzymes involved in vitamin D metabolism were measured. In the ER group, muscle weight was unchanged in TC and decreased by 12% in SOL, but MSI increased in both muscles (p 2-vitamin D (169.7 ± 6.8 vs. 85.4 ± 11.5 pg/mL, p p < 0.001), with the percentages of type IIA and type IIX fibers in TC and with the oxidative profile in SOL. In conclusion, ER preserves skeletal muscle mass, improves contractile phenotype in phasic muscles (TC), and reduces energy expenditure in antigravity muscles (SOL). These beneficial effects are closely related to the increases in vitamin D secondary to ER.

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