Production of Cellulose Nanoparticles from Cashew Apple Bagasse by Sequential Enzymatic Hydrolysis with an Ultrasonic Process and Its Application in Biofilm Packaging

• Layanne Guedes Silva de Araújo,
• Tigressa Helena Soares Rodrigues,
• Erick Rafael Dias Rates,
• Luciana Magalhães Rebelo Alencar,
• Morsyleide de Freitas Rosa,
• Maria Valderez Ponte Rocha

Affiliations

Layanne Guedes Silva de Araújo

Department of Chemical Engineering, Bioengineering and Biomass Valorization Laboratory, Federal University of Ceará, Fortaleza, Ceará, Brazil

Tigressa Helena Soares Rodrigues

Exact Sciences and Technology Center, Chemistry Course, State University of Acaraú Valley, Sobral, Ceará, Brazil

Erick Rafael Dias Rates

Department of Physics, Laboratory of Biophysics and Nanosystems, Federal University of Maranhão, São Luís, Maranhão, Brazil

Luciana Magalhães Rebelo Alencar

Department of Physics, Laboratory of Biophysics and Nanosystems, Federal University of Maranhão, São Luís, Maranhão, Brazil

Morsyleide de Freitas Rosa

Embrapa Tropical Agroindustry, Fortaleza, CE, Brazil

Maria Valderez Ponte Rocha

Department of Chemical Engineering, Bioengineering and Biomass Valorization Laboratory, Federal University of Ceará, Fortaleza, Ceará, Brazil