Química Nova (Jan 2009)

Constituintes químicos e atividade antioxidante de extratos das folhas de Terminalia fagifolia Mart. et Zucc Chemical constituents and antioxidant activity from leaves extracts of Terminalia fagifolia Mart. et Zucc

  • Mariane Cruz Costa Ayres,
  • Mariana H. Chaves,
  • Daniel Rinaldo,
  • Wagner Vilegas,
  • Gerardo Magela Vieira Júnior

DOI
https://doi.org/10.1590/S0100-40422009000600028
Journal volume & issue
Vol. 32, no. 6
pp. 1509 – 1512

Abstract

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Phytochemical investigation of ethanolic leaves extracts of T. fagifolia led to the isolation of (+)-catechin, sitosterol-3-O-β-D-glucopyranoside, α- and β-tocopherol, a mixture of lupeol, α- and β-amyrin, sitosterol and a mixture of glicosid flavonoids (CP-13). The structures of these compounds were identified by ¹H and 13C NMR spectral analysis and comparison with literature data. Absolute configuration of the catechin was determinate by circular dichroism. Antioxidant activity (EC50), evaluated by 2,2-diphenyl-1-picrylhidrazyl (DPPH) assay system, decreased in the order: (+)-catechin > hydroalcoholic fraction > CP-13 > aqueous fraction > EtOH extract.

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