Enhanced removal of crystal violet using rawfava bean peels, its chemically activated carbon compared with commercial activated carbon

Abstract

Crystal violet is a basic dye that is widely used by various industries, such as textiles and paints. These industries discharge their effluents, contaminated with crystal violet, into water streams, and these effluents have an adverse effect on aquatic organisms, the environment, and human health. Crystal violet is a basic dye that is widely used by various industries, such as textiles and paints. These industries discharge their effluents, contaminated with crystal violet, into water streams, and these effluents have an adverse effect on aquatic organisms, the environment, and human health. Hence, this paper is directed at studying the removal of crystal violet using environmentally friendly, cost-effective adsorbent materials such as raw fava bean (RFP-H3F), and chemically activated carbon (H3F) in comparison to commercial activated carbon (CAC).Various characterization techniques are applied, such as XRD, FT-IR,and SEM analyses. Then, the process of optimizing is shown through some preliminary experiments and a Response Surface Methodology (RSM) experiment to find the best conditions for removing crystal violet efficiently. Results revealed that the raw fava bean peels and the commercial activated carbon have the maximum removal efficiency of 95 %, and 83 % respectively, after 180 min of contact time. It is hypothesized that raw fava bean peels (RFP) and chemically activated carbon using phosphoric acid RFP-H3F will exhibit comparable efficiency in removing crystal violet when compared to commercial activated carbon (CAC). Various characterization techniques, including X-ray diffraction (XRD), Fourier-transform infrared spectroscopy (FT-IR),and scanning electron microscopy (SEM), are applied to analyze the properties of the adsorbent materials. Afterwards, the optimization process is displayed through some preliminary experiments followed by a Response Surface Methodology (RSM) experiment to obtain the optimum conditions, which achieve high crystal violet removal efficiency. The results demonstrate that both raw fava bean peels and commercial activated carbon exhibit significant removal efficiencies, with raw fava bean peels achieving a maximum removal efficiency of 95 % and commercial activated carbon achieving 83 %.

Keywords

• Adsorption
• ANN
• Crystal violet
• Dyes
• RSM
• Fava bean