Molecules (Aug 2021)

Engineering of Yeast Old Yellow Enzyme OYE3 Enables Its Capability Discriminating of (<i>E</i>)-Citral and (<i>Z</i>)-Citral

  • Tairan Wang,
  • Ran Wei,
  • Yingting Feng,
  • Lijun Jin,
  • Yunpeng Jia,
  • Duxia Yang,
  • Zuonan Liang,
  • Mengge Han,
  • Xia Li,
  • Chenze Lu,
  • Xiangxian Ying

DOI
https://doi.org/10.3390/molecules26165040
Journal volume & issue
Vol. 26, no. 16
p. 5040

Abstract

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The importance of yeast old yellow enzymes is increasingly recognized for direct asymmetric reduction of (E/Z)-citral to (R)-citronellal. As one of the most performing old yellow enzymes, the enzyme OYE3 from Saccharomyces cerevisiae S288C exhibited complementary enantioselectivity for the reduction of (E)-citral and (Z)-citral, resulting in lower e.e. value of (R)-citronellal in the reduction of (E/Z)-citral. To develop a novel approach for the direct synthesis of enantio-pure (R)-citronellal from the reduction of (E/Z)-citral, the enzyme OYE3 was firstly modified by semi-rational design to improve its (R)-enantioselectivity. The OYE3 variants W116A and S296F showed strict (R)-enantioselectivity in the reduction of (E)-citral, and significantly reversed the (S)-enantioselectivity in the reduction of (Z)-citral. Next, the double substitution of OYE3 led to the unique variant S296F/W116G, which exhibited strict (R)-enantioselectivity in the reduction of (E)-citral and (E/Z)-citral, but was not active on (Z)-citral. Relying on its capability discriminating (E)-citral and (Z)-citral, a new cascade reaction catalyzed by the OYE3 variant S296F/W116G and glucose dehydrogenase was developed, providing the enantio-pure (R)-citronellal and the retained (Z)-citral after complete reduction of (E)-citral.

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