eFood (Dec 2022)

Less is more: Vital roles of bioactive equivalency in assessing food quality

Lili Zhang,
Jian‐Lin Wu

Affiliations

Lili Zhang: State Key Laboratory of Quality Research in Chinese Medicine, Macau Institute for Applied Research in Medicine and Health Macau University of Science and Technology Macao China
Jian‐Lin Wu: State Key Laboratory of Quality Research in Chinese Medicine, Macau Institute for Applied Research in Medicine and Health Macau University of Science and Technology Macao China

DOI: https://doi.org/10.1002/efd2.49
Journal volume & issue: Vol. 3, no. 6
pp. n/a – n/a

Abstract

No abstracts available.

Published in eFood

ISSN: 2666-3066 (Online)
Publisher: Wiley
Country of publisher: Australia
LCC subjects: Technology: Chemical technology: Food processing and manufacture; Medicine: Public aspects of medicine: Toxicology. Poisons
Website: https://onlinelibrary.wiley.com/journal/26663066

About the journal