Journal of Enzyme Inhibition and Medicinal Chemistry (Jan 2021)

The SNAP-tag technology revised: an effective chemo-enzymatic approach by using a universal azide-based substrate

  • Rosa Merlo,
  • Diego Caprioglio,
  • Michele Cillo,
  • Anna Valenti,
  • Rosanna Mattossovich,
  • Castrese Morrone,
  • Alberto Massarotti,
  • Franca Rossi,
  • Riccardo Miggiano,
  • Antonio Leonardi,
  • Alberto Minassi,
  • Giuseppe Perugino

DOI
https://doi.org/10.1080/14756366.2020.1841182
Journal volume & issue
Vol. 36, no. 1
pp. 85 – 97

Abstract

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SNAP-tag® is a powerful technology for the labelling of protein/enzymes by using benzyl-guanine (BG) derivatives as substrates. Although commercially available or ad hoc produced, their synthesis and purification are necessary, increasing time and costs. To address this limitation, here we suggest a revision of this methodology, by performing a chemo-enzymatic approach, by using a BG-substrate containing an azide group appropriately distanced by a spacer from the benzyl ring. The SNAP-tag® and its relative thermostable version (SsOGT-H5) proved to be very active on this substrate. The stability of these tags upon enzymatic reaction makes possible the exposition to the solvent of the azide-moiety linked to the catalytic cysteine, compatible for the subsequent conjugation with DBCO-derivatives by azide-alkyne Huisgen cycloaddition. Our studies propose a strengthening and an improvement in terms of biotechnological applications for this self-labelling protein-tag.

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