Roughness analysis on porcelain sectional surface of porcelain fused to Co-Cr alloy endocrowns

Abstract

Abstract This study aims to compare the roughness between the central and edge points on the porcelain sectional surface of porcelain fused to Co-Cr alloy endocrowns. Utilizing anatomical data from average molar dimensions, a simplified model for the endocrowns was created. Eight porcelain fused to Co-Cr alloy endocrowns were fabricated with an edge thickness of 0.3 mm. Following casting, firing, cutting, and polishing procedures, the roughness on porcelain sectional surface at both the central and edge points of the inner crown was assessed using an atomic force microscope (AFM). The roughness measurement (Sq value) for the central point on porcelain sectional surface was (10.46 ± 3.37 nm), and for the edge point, it was (10.50 ± 1.99 nm). There was no statistically significant distinction between the central and edge points in terms of roughness. Despite the uneven thickness of the inner crown in porcelain fused to Co-Cr alloy endocrowns, it was observed that this disparity had negligible impact on the internal microstructure of the porcelain. Therefore, its application in dental clinical settings could be deemed viable.

Keywords

• Atomic force microscope (AFM)
• Co-Cr alloy
• Endocrowns
• Porcelain fused to metal crown
• Roughness