Food Chemistry: X (Mar 2022)

Sulfated heteropolysaccharides from Undaria pinnatifida: Structural characterization and transcript-metabolite profiling of immunostimulatory effects on RAW264.7 cells

  • Lihong Yang,
  • Jun Liu,
  • Xuewei Xia,
  • Io Nam Wong,
  • Sookja Kim Chung,
  • Baojun Xu,
  • Hesham R. El-Seedi,
  • Bin Wang,
  • Riming Huang

Journal volume & issue
Vol. 13
p. 100251

Abstract

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Investigation of the polysaccharides from an edible marine brown algae Undaria pinnatifida has led to obtaining three fractional sulfated polysaccharides UPPs 1–3 with molecular weights of 7.212 kDa, 13.924 kDa, and 55.875 kDa, respectively. All UPPs are composed of galactose, xylose, glucose, mannose, glucuronic acid, and mannuronic acid, while UPP-3 also consisted of fucose, arabinose, and fructose. The immunostimulatory assay revealed that UPP-3 had important effects on cell viability, nitric oxide levels, and secretion of cytokines TNF-α and IL-6 in RAW264.7 cells. Furthermore, the transcript-metabolite data along with western blot and immunofluorescent staining revealed that UPP-3 could stimulate the Toll-like receptor (TLR4) associated with the nuclear factor kappa-B (NF-κB) p65 signaling pathway of RAW264.7 cells. These findings of the immunomodulatory sulfated polysaccharide will provide a basic understanding to further exploitation of U. pinnatifida polysaccharides.

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