Applied Food Biotechnology (Aug 2016)

Issue 8

Editorial Office

Affiliations

Editorial Office: National Nutrition and Food Technology Research Institute, Tehran, Iran, Islamic Republic of

Journal volume & issue: Vol. 3, no. 3

Abstract

Complementary explanations for authors.

Published in Applied Food Biotechnology

ISSN: 2345-5357 (Print); 2423-4214 (Online)
Publisher: Shahid Behehsti University of Medical Sciences
Country of publisher: Iran, Islamic Republic of
LCC subjects: Technology: Chemical technology: Biotechnology
Website: http://journals.sbmu.ac.ir/afb/index

About the journal