Nutrición Hospitalaria (Jun 2013)

Nutritional status of iron in children from 6 to 59 months of age and its relation to vitamin A deficiency

  • Marcia Cristina Sales,
  • Adriana de Azevedo Paiva,
  • Daiane de Queiroz,
  • Renata Araújo França Costa,
  • Maria Auxiliadora Lins da Cunha,
  • Dixis Figueroa Pedraza

DOI
https://doi.org/10.3305/nh.2013.28.3.6396
Journal volume & issue
Vol. 28, no. 3
pp. 734 – 740

Abstract

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Objective: To evaluate the iron nutritional status of children from 6 to 59 months of age and its relation to vitamin A deficiency. Method: Cross-sectional study involving 100 children, living in nine cities in the state of Paraiba, which were selected for convenience to form two study groups: children with vitamin A deficiency (serum retinol 0.70 μmol/L; n = 50). The iron nutritional status was evaluated by biochemical, hematological and hematimetric indices. The cases of subclinical infection (C-Reactive Protein > 6 mg/L) were excluded. Results: Children with vitamin A deficiency had serum iron values statistically lower than the corresponding values in children without deficiency. The other iron nutritional status indices showed no statistical difference according to presence/absence of vitamin A deficiency. Conclusion: The interaction between iron and vitamin A deficiencies was evidenced in the case of circulating iron deficiency (serum iron), suggesting failure in the transport mechanisms of the mineral in children with vitamin A deficiency.

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