Nature Communications (May 2020)

Effects of climate and land-use changes on fish catches across lakes at a global scale

  • Yu-Chun Kao,
  • Mark W. Rogers,
  • David B. Bunnell,
  • Ian G. Cowx,
  • Song S. Qian,
  • Orlane Anneville,
  • T. Douglas Beard,
  • Alexander Brinker,
  • J. Robert Britton,
  • René Chura-Cruz,
  • Natasha J. Gownaris,
  • James R. Jackson,
  • Külli Kangur,
  • Jeppe Kolding,
  • Anatoly A. Lukin,
  • Abigail J. Lynch,
  • Norman Mercado-Silva,
  • Rodrigo Moncayo-Estrada,
  • Friday J. Njaya,
  • Ilia Ostrovsky,
  • Lars G. Rudstam,
  • Alfred L. E. Sandström,
  • Yuichi Sato,
  • Humberto Siguayro-Mamani,
  • Andy Thorpe,
  • Paul A. M. van Zwieten,
  • Pietro Volta,
  • Yuyu Wang,
  • András Weiperth,
  • Olaf L. F. Weyl,
  • Joelle D. Young

DOI
https://doi.org/10.1038/s41467-020-14624-2
Journal volume & issue
Vol. 11, no. 1
pp. 1 – 14

Abstract

Read online

Lake fisheries are vulnerable to environmental changes. Here, Kao et al. develop a Bayesian networks model to analyze time-series data from 31 major fisheries lake across five continents, showing that fish catches can respond either positively or negatively to climate and land-use changes.