Frontiers in Chemistry (Jul 2022)

Synergetic Effect of Mo, Mg-Modified Sn-β Over Moderate-Temperature Conversion of Hexose to Alkyl Lactate

  • Yanru Hu,
  • Gengrui Zhang,
  • Lele Liu,
  • ZiXin Chi,
  • Shuai Wang,
  • Jingdong Lin,
  • Haifeng Xiong,
  • Shaolong Wan

DOI
https://doi.org/10.3389/fchem.2022.944552
Journal volume & issue
Vol. 10

Abstract

Read online

The thermocatalytic conversion of hexose into valuable chemicals such as methyl lactate under mild conditions is very appealing. Here, we report that Mo, Mg co-modified Sn-β catalyst can effectively catalyze the transformation of glucose and fructose into alkyl lactate at moderate temperatures. A maximum yield of around 35% of methyl lactate was achieved from the conversion of glucose in methanol at 100°C over Sn-β catalyst modified with 3 wt% Mo and 0.5 wt% Mg. However, up to 82.8% yield of ethyl lactate was obtained in the case of fructose in ethanol upon the same catalytic condition, suggesting a significant solvent effect. The Mo species plays a key role to enable the retro-aldol condensation of fructose, in which the competing side reactions are significantly suppressed with the assistance of neighboring Mg species probably through a synergetic effect of Lewis acid-base.

Keywords