Proceedings (Oct 2018)

Biodegradation of 5-(Hydroxymethyl)-furfural and Furan Derivatives

  • María Isabel Igeño,
  • Rubén Sánchez-Clemente,
  • Ana G. Población,
  • M. Isabel Guijo,
  • Faustino Merchán,
  • Rafael Blasco

DOI
https://doi.org/10.3390/proceedings2201283
Journal volume & issue
Vol. 2, no. 20
p. 1283

Abstract

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Furfural and 5-hydroxymethylfurfural (HMF) are degradation products of lignocellulose during pretreatment operations. Furfural compounds are a group of chemical compounds whose common thread is an aldehyde group attached to a furan ring, and they constitute a problem for the development of second-generation biofuels because they act as fermentation inhibitors of the lignocellulose hydrolysates. Up to date, very few bacteria have been described to be able to eliminate them. The objective of this work was to isolate and characterize bacterial strains able to use, as the sole carbon source, 5-(hydroxymethyl)-furfural (HMF) and furan derivatives.

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