iForest - Biogeosciences and Forestry (Feb 2024)

Relationship between microbiological, physical, and chemical attributes of different soil types under Pinus taeda plantations in southern Brazil

  • Zanon JA,
  • Marques R,
  • Herzog de Carvalho D,
  • Larsen JG,
  • De Souza Kulmann MS,
  • Schumacher MV

DOI
https://doi.org/10.3832/ifor4349-016
Journal volume & issue
Vol. 17, no. 1
pp. 29 – 35

Abstract

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Over the last decades, Pinus taeda L. plantations in southern Brazil showed a great increase in average production. However, the gains in productivity obtained by genetic selection and breeding have nowadays stabilized. Research on edaphic factors and silvicultural practices is currently performed with the aim of both increasing the productivity of P. taeda plantations and maintaining the soil quality. To this end, soil microbiological attributes are considered better indicators of soil quality as they are more sensitive than chemical and physical ones. In this study, we aimed to evaluate the relationship between microbial activity and the physical and chemical parameters of different soil types under young Pinus taeda plantations at five different sites in southern Brazil. Soil samples were collected at depths of 0-5 and 5-10 cm. The soil microbiological attributes evaluated were: potentially mineralizable nitrogen (PMN), microbial biomass carbon (MBC), microbial biomass nitrogen (MBN), microbial basal respiration (MBR), and metabolic quotient (qCO2). We also evaluated some physical and chemical soil parameters. Sites with the highest values of C, clay, and nutrients in the soil, showed higher values for the soil microbiological attributes, compared to the other study sites. The previous management with minimal tillage in some sites seems to positively affect soil quality. The MCB and MBR showed better sensitivity in indicating differences between sites and showed a good relationship with clay content, C/N ratio, K, and pH. These results suggest that site-specific characteristics such as soil type or forest management influence soil microbiological attributes in Pinus taeda plantations during initial growth in southern Brazil.

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