PLoS ONE (Jan 2014)

Dietary glutamate supplementation ameliorates mycotoxin-induced abnormalities in the intestinal structure and expression of amino acid transporters in young pigs.

  • Jielin Duan,
  • Jie Yin,
  • Miaomiao Wu,
  • Peng Liao,
  • Dun Deng,
  • Gang Liu,
  • Qingqi Wen,
  • Yongfei Wang,
  • Wei Qiu,
  • Yan Liu,
  • Xingli Wu,
  • Wenkai Ren,
  • Bie Tan,
  • Minghong Chen,
  • Hao Xiao,
  • Li Wu,
  • Tiejun Li,
  • Charles M Nyachoti,
  • Olayiwola Adeola,
  • Yulong Yin

DOI
https://doi.org/10.1371/journal.pone.0112357
Journal volume & issue
Vol. 9, no. 11
p. e112357

Abstract

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The purpose of this study was to investigate the hypothesis that dietary supplementation with glutamic acid has beneficial effects on growth performance, antioxidant system, intestinal morphology, serum amino acid profile and the gene expression of intestinal amino acid transporters in growing swine fed mold-contaminated feed. Fifteen pigs (Landrace×Large White) with a mean body weight (BW) of 55 kg were randomly divided into control group (basal feed), mycotoxin group (contaminated feed) and glutamate group (2% glutamate+contaminated feed). Compared with control group, mold-contaminated feed decreased average daily gain (ADG) and increased feed conversion rate (FCR). Meanwhile, fed mold-contaminated feed impaired anti-oxidative system and intestinal morphology, as well as modified the serum amino acid profile in growing pigs. However, supplementation with glutamate exhibited potential positive effects on growth performance of pigs fed mold-contaminated feed, ameliorated the imbalance antioxidant system and abnormalities of intestinal structure caused by mycotoxins. In addition, dietary glutamate supplementation to some extent restored changed serum amino acid profile caused by mold-contaminated feed. In conclusion, glutamic acid may be act as a nutritional regulating factor to ameliorate the adverse effects induced by mycotoxins.