Harmful algae and pathogens on plastics in three mediterranean coastal lagoons
Vanina Pasqualini,
Marie Garrido,
Philippe Cecchi,
Coralie Connès,
Alain Couté,
Maria El Rakwe,
Maryvonne Henry,
Dominique Hervio-Heath,
Yann Quilichini,
Jérémy Simonnet,
Emmanuel Rinnert,
Thomas Vitré,
François Galgani
Affiliations
Vanina Pasqualini
UMR SPE CNRS - UMS Stella Mare CNRS, University of Corsica, BP 52, 20250, Corte, France; Corresponding author.
Marie Garrido
Environmental Agency of Corsica, 7 Avenue Jean Nicoli, 20250, Corte, France
Philippe Cecchi
UMR MARBEC, IRD CNRS IFREMER, University of Montpellier, CC093, 34095, Montpellier Cedex 5, France
Coralie Connès
IFREMER, Laboratoire Environnement Ressources Provence-Azur-Corse (LER/PAC), Station de Bastia, Zone Industrielle de Furiani, 20600, Bastia, France
Alain Couté
Muséum National d’Histoire Naturelle, Département RDDM, FRE 3206, USM 505, 57 rue Cuvier, 75005, Paris, France
Maria El Rakwe
IFREMER, Laboratoire Détection, Capteurs et Mesures (LDCM), Centre Bretagne, ZI de la Pointe du Diable, CS 10070, 29280, Plouzané, France
Maryvonne Henry
IFREMER, Laboratoire Environnement Ressources Provence-Azur-Corse (LER/PAC), Station de Toulon, Zone Portuaire de Brégaillon, CS 20330, 83507, La Seyne sur Mer, France
Dominique Hervio-Heath
IFREMER, Laboratoire Adaptation, Reproduction et Nutrition des Poissons (LARN), Centre Bretagne, ZI de la Pointe du Diable, CS 10070, 29280, Plouzané, France
Yann Quilichini
UMR SPE CNRS - UMS Stella Mare CNRS, University of Corsica, BP 52, 20250, Corte, France
Jérémy Simonnet
IFREMER, Laboratoire Santé, Environnement et Microbiologie (LSEM), Centre Bretagne, ZI de la Pointe du Diable, CS 10070, 29280, Plouzané, France
Emmanuel Rinnert
IFREMER, Laboratoire Cycle Géochimique et Ressources (LCG), Centre Bretagne, ZI de la Pointe du Diable, CS 10070, 29280, Plouzané, France
Thomas Vitré
IFREMER, Laboratoire Adaptation, Reproduction et Nutrition des Poissons (LARN), Centre Bretagne, ZI de la Pointe du Diable, CS 10070, 29280, Plouzané, France
François Galgani
IFREMER, Laboratoire Environnement Ressources Provence-Azur-Corse (LER/PAC), Station de Bastia, Zone Industrielle de Furiani, 20600, Bastia, France
Plastic is now a pervasive pollutant in all marine ecosystems. The microplastics and macroplastic debris were studied in three French Mediterranean coastal lagoons (Prevost, Biguglia and Diana lagoons), displaying different environmental characteristics. In addition, biofilm samples were analyzed over the seasons to quantify and identify microalgae communities colonizing macroplastics, and determine potentially harmful microorganisms. Results indicate low but highly variable concentrations of microplastics, in relation to the period and location of sampling. Micro-Raman spectroscopy analyses revealed that the majority of macroplastic debris corresponded to polyethylene (PE) and low-density polyethylene (LDPE), and to a far lesser extent to polypropylene (PP). The observations by Scanning Electron Microscopy of microalgae communities colonizing macroplastic debris demonstrated differences depending on the seasons, with higher amounts in spring and summer, but without any variation between lagoons and polymers. Among the Diatomophyceae, the most dominant genera were Amphora spp., Cocconeis spp., and Navicula spp.. Cyanobacteria and Dinophyceae such as Prorocentrum cordatum, a potentially toxic species, were also found sporadically. The use of Primer specific DNA amplification tools enabled us to detect potentially harmful microorganisms colonizing plastics, such as Alexandrium minutum or Vibrio spp. An additional in situ experiment performed over one year revealed an increase in the diversity of colonizing microalgae in relation to the duration of immersion for the three tested polymers PE, LDPE and polyethylene terephthalates (PET). Vibrio settled durably after two weeks of immersion, whatever the polymer. This study confirms that Mediterranean coastal lagoons are vulnerable to the presence of macroplastic debris that may passively host and transport various species, including some potentially harmful algal and bacterial microorganisms.