Insects (Mar 2024)

Effects of Carbohydrate Intake on <i>Anopheles darlingi</i> and <i>Anopheles deaneorum</i> Fitness under Lab-Reared Conditions

  • Najara A. C. Santos,
  • Mirilene M. Martins,
  • Alice O. Andrade,
  • Alessandra S. Bastos,
  • José D. C. Pontual,
  • Jéssica E. Araújo,
  • Marina L. Rocha,
  • Jansen F. Medeiros,
  • Maisa S. Araujo

DOI
https://doi.org/10.3390/insects15040240
Journal volume & issue
Vol. 15, no. 4
p. 240

Abstract

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The maintenance of a highly productive colony of anopheline mosquitoes requires standardized methods in order to obtain a sufficient number of homogeneous individuals for malaria research. In this context, nutritional status may affect survival, fecundity, and the capacity to support pathogen development. Here we assess the effects of carbohydrate sources on fecundity, survival, and susceptibility to Plasmodium vivax infection in colonies of Anopheles darlingi and Anopheles deaneorum mosquitoes. Newly emerged females from each species were fed either 10% sugar or 15% honey solutions until the end of each experiment. The type of carbohydrate meal did not impact any entomological parameters for An. deaneorum, except for survival. For both species, honey meal significantly increased median survival post-emergence by three to four days, probably due to its nutritional value. For An. darlingi fed with honey, a higher mean frequency in stage 5 was observed at 48 h post-blood-meal, which could indicate a delay in the digestion process. However, no effects on fecundity parameters were observed. Regarding susceptibility, An. darlingi fed with sugar exhibited a low intensity of sporozoites, although any negative effects of sucrose on sporozoites invasions in the salivary glands are unknown. Based on the increase in mosquito survival, a carbohydrate source composed of 15% honey solution could be better for maintaining An. darlingi and An. deaneorum in the lab-rearing context.

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