Foods (Jun 2022)

Effects and Implications of COVID-19 for the Human Senses, Consumer Preferences, Appetite and Eating Behaviour: Volume I

Derek Victor Byrne

Affiliations

Derek Victor Byrne: Food Quality Perception and Society Science Team, iSense Lab, Department of Food Science, Faculty of Technical Sciences, Aarhus University, DK-8200 Aarhus, Denmark

DOI: https://doi.org/10.3390/foods11121738
Journal volume & issue: Vol. 11, no. 12
p. 1738

Abstract

Severe Acute Respiratory Syndrome Coronavirus-2 (SARS-CoV-2) evolved into a global pandemic in 2020 [...]

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Published in Foods

ISSN: 2304-8158 (Online)
Publisher: MDPI AG
Country of publisher: Switzerland
LCC subjects: Technology: Chemical technology
Website: http://www.mdpi.com/journal/foods

About the journal