Annals of Global Health (Aug 2016)

Towards improving healthy food access through community-supported-agriculture-farmshare programs in food desert areas and among low income populations

  • F. Agboola,
  • R.P. Herring,
  • M. Ghamsary,
  • D. Handysides,
  • P. Gleason,
  • M. Rivera,
  • S. Gutierrez

DOI
https://doi.org/10.1016/j.aogh.2016.04.117
Journal volume & issue
Vol. 82, no. 3
pp. 397 – 398

Abstract

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