Availability to predators and a size structure of the Antarctic krill Euphausia superba in the 48.1 CCAMLR subarea

Abstract

Abstract The Antarctic krill Euphausia superba is a key species in Antarctic waters, mainly because it is a major component of the diet of dominant predators, including penguins. It is also a marine living resource that is commercially harvested. Since 2000, krill fishing has become more concentrated. On the basis of several years of data, it has been reported that up to 57% of the krill fishery harvests occur in the Bransfield Strait area. The distribution of krill in the Southern Ocean is not well described. Studies that compare the size of krill caught by commercial vessels with that recorded in the diet of predators are even rarer. The main objectives of this study were to assess the spatial diversity in the size and putative age of krill in the CCAMLR subarea 48.1, to investigate the spatial availability of krill and its size and age structure, and to assess whether the diet of Pygoscelis penguins reflects the size structure of krill present in the environment. The results implied that the size and age structure of the krill population were similar throughout the Bransfield Strait during the study period, although those in the eastern and southern parts of the strait and the Brabant Island region were the most similar. The Livingston Island and Drake Passage areas were clearly distinguishable from the above regions, where larger and therefore older krill were recorded. All Pygoscelis penguin species showed size preferences for consumed krill; therefore, their diet is likely not a reliable indicator of the size of krill in the environment. Krill that had not yet reached sexual maturity, and thus not yet started reproducing were commercially caught in the Bransfield Strait during the investigated years.

Keywords

• Antarctic krill
• Pygoscelis penguins
• Western Antarctic
• Predator diet
• Commercial fishery
• Krill fishery management