Наука Красноярья (Sep 2015)

TRENDS AND PROSPECTS FOR FOOD SECURITY AT THE INTERNATIONAL LEVEL

  • Azamat Zaynullovich Sitdikov

DOI
https://doi.org/10.12731/2070-7568-2015-4-87-97
Journal volume & issue
Vol. 0, no. 4
pp. 87 – 97

Abstract

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This article is an attempt to evaluate the possibility of ensuring food security at the global level, in light of recent processes of globalization and liberalization of world trade in food products.

Keywords