A Note on the Estimation of Moxifloxacin in Bulk and Pharmaceutical Formulations by Precipitation Reagents

Affiliations

K. V. S. Parasada Rao: Pharmaceutical and Food Analysis Division, Department of Pharmaceutical Sciences, Andhra University, Visakhapatnam-530 003, India
L. D. Srinivas: Pharmaceutical and Food Analysis Division, Department of Pharmaceutical Sciences, Andhra University, Visakhapatnam-530 003, India
P. Ravikumar: Pharmaceutical and Food Analysis Division, Department of Pharmaceutical Sciences, Andhra University, Visakhapatnam-530 003, India
P. Yesupadam: Pharmaceutical and Food Analysis Division, Department of Pharmaceutical Sciences, Andhra University, Visakhapatnam-530 003, India
G. Prabhakar: Pharmaceutical and Food Analysis Division, Department of Pharmaceutical Sciences, Andhra University, Visakhapatnam-530 003, India

Abstract

Simple spectrphotometric methods for the assay of moxifloxacin based on the formation of its complexes with alkaloidal precipitants are described.