Phenolic and Acidic Compounds in Radiation Fog at Strasbourg Metropolitan

Abstract

Sixty-four phenols grouped as nitrated, bromo, amino, methyl, chloro-phenols, and cresols, and thirty-eight organic acids grouped as mono-carboxylic and dicarboxylic are analyzed in forty-two fog samples collected in the Alsace region between 2015 and 2021 to check their atmospheric behavior. Fogwater samples are collected using the Caltech Active Strand Cloudwater Collector (CASCC2), extracted using liquid–liquid extraction (LLE) on a solid cartridge (XTR Chromabond), and then analyzed using gas chromatography coupled with mass spectrometry (GC-MS). The results show the high capability of phenols and acids to be scavenged by fogwater due to their high solubility. Nitro-phenols and mono-carboxylic acids have the highest contributions to the total phenolic and acidic concentrations, respectively. 2,5-dinitrophenol, 3-methyl-4-nitrophenol, 4-nitrophenol, and 3,4-dinitrophenol have the highest concentration, originating mainly from vehicular emissions and some photochemical reactions. The top three mono-carboxylic acids are hexadecenoic acid (C16), eicosanoic acid (C18), and dodecanoic acid (C12), whereas succinic acid, suberic acid, sebacic acid, and oxalic acid are the most concentrated dicarboxylic acids, originated either from atmospheric oxidation (mainly secondary organic aerosols (SOAs)) or vehicular transport. Pearson’s correlations show positive correlations between organic acids and previously analyzed metals (p p p < 0.001), whereas no correlations are observed with previously analyzed inorganic ions. Total phenolic and acidic fractions are found to be much higher than those observed for pesticides, polycyclic aromatic hydrocarbons (PAHs), and polychlorinated biphenyls (PCBs) measured at the same region due to their higher scavenging by fogwater.

Keywords

• Alsace
• carboxylic acids
• dicarboxylic acids
• nitrophenols
• atmospheric oxidation