Improving the Shelf-Life of Fruits Using Chitosan and Chitosan-Based Glycodynamer Coatings

Affiliations

Ioana-Alexandra Bala: INDCP-ICECHIM Bucharest, 202 Spl. Independentei, 6th district, 060021 Bucharest, Romania
Cătălina-Diana Cristea: INDCP-ICECHIM Bucharest, 202 Spl. Independentei, 6th district, 060021 Bucharest, Romania
Luminița Dimitriu: INDCP-ICECHIM Bucharest, 202 Spl. Independentei, 6th district, 060021 Bucharest, Romania
Diana Constantinescu-Aruxandei: INDCP-ICECHIM Bucharest, 202 Spl. Independentei, 6th district, 060021 Bucharest, Romania
Luminița Marin: Petru Poni, Institute of Macromolecular Chemistry of Romanian Academy, 700487 Iasi, Romania
Sanda-Maria Doncea: INDCP-ICECHIM Bucharest, 202 Spl. Independentei, 6th district, 060021 Bucharest, Romania
Florin Oancea: INDCP-ICECHIM Bucharest, 202 Spl. Independentei, 6th district, 060021 Bucharest, Romania

Abstract

The study aims to develop an edible bioactive coating. [...]