Molecules (Jun 2008)
Two New Flavonol Glycosides from Sarcopyramis bodinieri var. delicate
Abstract
Detailed chemical investigation of the herb Sarcopyramis bodinieri var. delicate resulted in the isolation of two new flavonol glycosides, namely, isorhamnetin-3-O-(6′′-OE- feruloyl)-β-D-glucopyranoside (1) and isorhamnetin-3-O-(6′′-O-E-feruloyl)-β-Dgalactopyranoside (2). In addition, four known compounds, quercetin-3-O-(6′′-acetyl)-β-Dglucopyranoside (3), isorhamnetin-3-O-(6′′-acetyl)-β-D-glucopyranoside (4), quercetin-3- O-(6′′-O-E-p-coumaroyl)-β-D-glucopyranoside (5), and isorhamnetin-3-O-(6′′-O-E-pcoumaroyl)- β-D-glucopyranoside (6) were obtained. The structures of the new isolates were determined by extensive spectroscopic analysis.
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