Effect of high pressure processing on the microbiological, physicochemical and enzymatic properties of jackfruit (Artocarpus heterophyllus L.) bulb

• Ng, S.K. ,
• Tan, T.B. ,
• Tan, P.F. ,
• Chong, G.H. ,
• Tan, C.P.

Affiliations

Ng, S.K.

Tan, T.B.

Tan, P.F.

Chong, G.H.

Tan, C.P.