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Frontiers in Nutrition
(Oct 2023)
Editorial: Intermittent feeding in critically ill patients
Cristian Deana,
Pietro Vecchiarelli,
Edoardo Picetti,
Alessio Molfino
Affiliations
Cristian Deana
Department of Anesthesia and Intensive Care, Health Integrated Agency of Friuli Centrale, Udine, Italy
Pietro Vecchiarelli
Intensive Care Unit, Ospedale Belcolle, Viterbo, Italy
Edoardo Picetti
Department of Anesthesia and Intensive Care, Parma University Hospital, Parma, Italy
Alessio Molfino
Department of Translational and Precision Medicine, Sapienza University of Rome, Rome, Italy
DOI
https://doi.org/10.3389/fnut.2023.1295405
Journal volume & issue
Vol. 10
Abstract
Read online
No abstracts available.
Keywords
enteral nutrition
critically ill patient
parenteral nutrition
intermittent feeding
autophagia
refeeding syndrome
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