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ACS Omega
(May 2023)
Fruit Quality Characteristics of Service Tree (Sorbus domestica L.) Genotypes
Akgul Tas,
Muttalip Gundogdu,
Sezai Ercisli,
Erdal Orman,
Kenan Celik,
Romina Alina Marc,
Martina Buckova,
Anna Adamkova,
Jiri Mlcek
Affiliations
Akgul Tas
Department of Plant and Animal Production, Seben İzzet Baysal Vocational School, Bolu Abant Izzet Baysal University, Bolu, Turkey
Muttalip Gundogdu
Department of Horticulture, Faculty of Agriculture, Bolu Abant Izzet Baysal University, Bolu, Turkey
Sezai Ercisli
Department of Horticulture, Faculty of Agriculture, Ataturk University, Erzurum, Turkey
Erdal Orman
Ataturk Horticultural Central Research Institute, Yalova, Turkey
Kenan Celik
GAP International Agricultural Research and Training Center, Diyarbakır, Turkey
Romina Alina Marc
Food Engineering Department, Faculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca, Romania
Martina Buckova
Department of Food Analysis and Chemistry, Faculty of Technology, Tomas Bata University in Zlin, Zlin, Czech Republic
Anna Adamkova
Department of Food Analysis and Chemistry, Faculty of Technology, Tomas Bata University in Zlin, Zlin, Czech Republic
Jiri Mlcek
Department of Food Analysis and Chemistry, Faculty of Technology, Tomas Bata University in Zlin, Zlin, Czech Republic
DOI
https://doi.org/10.1021/acsomega.3c01788
Journal volume & issue
Vol. 8, no. 22
pp. 19862 – 19873
Abstract
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No abstracts available.
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