Communications Biology (Feb 2021)

An alternative food source for metabolism and longevity studies in Caenorhabditis elegans

  • Safa Beydoun,
  • Hyo Sub Choi,
  • Gabrielle Dela-Cruz,
  • Joseph Kruempel,
  • Shijiao Huang,
  • Daphne Bazopoulou,
  • Hillary A. Miller,
  • Megan L. Schaller,
  • Charles R. Evans,
  • Scott F. Leiser

DOI
https://doi.org/10.1038/s42003-021-01764-4
Journal volume & issue
Vol. 4, no. 1
pp. 1 – 9

Abstract

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Beydoun, Choi et al. develop a metabolically inactive food source for C. elegans worms that minimizes the confounding effects of bacterial metabolism on worm metabolism and aging. They find that worms eat and grow well on a paraformaldehyde (PFA)-treated E. coli food source, recommending the use of 0.5% PFA-killed bacteria as a nematode food source for metabolic experiments.