Correction: Infant feeding practices and autism spectrum disorder in US children aged 2–5 years: the national survey of children’s health (NSCH) 2016–2020

• Xiao-Ling Zhan,
• Ning Pan,
• Shamshad Karatela,
• Lei Shi,
• Xin Wang,
• Zhao-Yan Liu,
• Jin Jing,
• Xiu-Hong Li,
• Li Cai,
• Li-Zi Lin

Affiliations

Xiao-Ling Zhan

Research Center of Children and Adolescent Psychological and Behavioral Development, Department of Maternal and Child Health, School of Public Health, Sun Yat-sen University

Ning Pan

Key Laboratory of Brain, Cognition and Education Sciences, Ministry of Education; Institute for Brain Research and Rehabilitation, and Guangdong Key Laboratory of Mental Health and Cognitive Science, South China Normal University

Shamshad Karatela

Faculty of Health and Behavioural Sciences, Pharmacy Australia Centre of Excellence, University of Queensland

Lei Shi

JNU-HKUST Joint Laboratory for Neuroscience and Innovative Drug Research, College of Pharmacy, Jinan University

Xin Wang

Key Laboratory of Brain, Cognition and Education Sciences, Ministry of Education; Institute for Brain Research and Rehabilitation, and Guangdong Key Laboratory of Mental Health and Cognitive Science, South China Normal University

Zhao-Yan Liu

Department of Nutrition, School of Public Health, Sun Yat-sen University

Jin Jing

Research Center of Children and Adolescent Psychological and Behavioral Development, Department of Maternal and Child Health, School of Public Health, Sun Yat-sen University

Xiu-Hong Li

Research Center of Children and Adolescent Psychological and Behavioral Development, Department of Maternal and Child Health, School of Public Health, Sun Yat-sen University

Li Cai

Research Center of Children and Adolescent Psychological and Behavioral Development, Department of Maternal and Child Health, School of Public Health, Sun Yat-sen University

Li-Zi Lin

Guangdong Provincial Engineering Technology Research Center of Environmental Pollution and Health Risk Assessment, Department of Occupational and Environmental Health, School of Public Health, Sun Yat-sen University