Communications Chemistry (Dec 2020)

Instantaneous generation of protein hydration properties from static structures

  • Ahmadreza Ghanbarpour,
  • Amr H. Mahmoud,
  • Markus A. Lill

DOI
https://doi.org/10.1038/s42004-020-00435-5
Journal volume & issue
Vol. 3, no. 1
pp. 1 – 19

Abstract

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Calculating the thermodynamic properties of biochemical systems typically requires resource intensive, multi-step molecular simulations. Here, two deep neural network machine learning methods generate the thermodynamic state of dynamic water molecules in a protein environment solely from information on the static protein structure.