Agroecological aspects of application of Pseudomonas sp. DA1.2 in overcoming herbicidal stress in wheat

Abstract

This article submits results of laboratory and field experiments on the effect of an auxin-producing bacterial strain Pseudomonas sp. DA1.2 in comparison with Pseudomonas koreensis IB-4 on wheat plants in conjunction with the “Chistalan” herbicide treatment. Our work shows the positive effect of bacterial treatments on plant growth, the relative water content in leaves and the role of bacteria in the redistribution of ABA and IAA in wheat shoots under conditions of herbicidal stress. Application of Pseudomonas sp. DA1.2 together with the herbicide in the field of the steppe zone led to an increase in yield by 20% relative to the control variant. This bacterial strain helps to overcome herbicidal stress and is a promising agent for improving the technology of using synthetic auxins herbicides.