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Frontiers in Microbiology
(Sep 2024)
Editorial: Impact of dairy farming on the safety of raw milk and milk products
Armin Tarrah,
Lu Meng,
Taurai Tasara,
Tanushree B. Gupta
Affiliations
Armin Tarrah
Dairy at Guelph, Canadian Institute for Food Safety, Department of Food Science, University of Guelph, Guelph, ON, Canada
Lu Meng
Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing, China
Taurai Tasara
Institute for Food Safety and Hygiene, Vetsuisse Faculty, University of Zurich, Zurich, Switzerland
Tanushree B. Gupta
The Hopkirk Research Institute, AgResearch, Palmerston North, New Zealand
DOI
https://doi.org/10.3389/fmicb.2024.1491295
Journal volume & issue
Vol. 15
Abstract
Read online
No abstracts available.
Keywords
milk safety
milk quality
microbial contamination
antimicrobial resistance
dairy
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