Nutrients (May 2022)

Adherence to the Mediterranean Diet: Impact of Geographical Location of the Observations

  • Elisa Mattavelli,
  • Elena Olmastroni,
  • Daniela Bonofiglio,
  • Alberico L. Catapano,
  • Andrea Baragetti,
  • Paolo Magni

DOI
https://doi.org/10.3390/nu14102040
Journal volume & issue
Vol. 14, no. 10
p. 2040

Abstract

Read online

The Mediterranean diet has emerged as a comprehensive lifestyle, including specific foods and meal composition and a set of behavioural and social features. Adherence to the Mediterranean diet has been shown to promote health and reduce the prevalence of chronic diseases. The actual implementation of the Mediterranean diet is affected by several sociocultural factors as well as geographical components. Indeed, the geographical location, such as a specific country or different areas in a country and specific latitude and climate, appears to be an important factor that may strongly affect the implementation of the Mediterranean diet or some of its principles as well as the adherence to it. Another dynamic component affecting personal nutritional choices, also regarding adherence to the Mediterranean diet and its principles, is the individual life-long trajectory of food preference and nutrition habits and awareness. In this review, we discuss the current evidence on the impact of geographical location on adherence to the Mediterranean diet.

Keywords