Water (Oct 2020)

Measurement of Biochemical Methane Potential of Heterogeneous Solid Substrates: Results of a Two-Phase French Inter-Laboratory Study

  • Thierry Ribeiro,
  • Romain Cresson,
  • Sébastien Pommier,
  • Sébastien Preys,
  • Laura André,
  • Fabrice Béline,
  • Théodore Bouchez,
  • Claire Bougrier,
  • Pierre Buffière,
  • Jesús Cacho,
  • Patricia Camacho,
  • Laurent Mazéas,
  • André Pauss,
  • Philippe Pouech,
  • Maxime Rouez,
  • Michel Torrijos

DOI
https://doi.org/10.3390/w12102814
Journal volume & issue
Vol. 12, no. 10
p. 2814

Abstract

Read online

Biochemical methane potential (BMP) is essential to determine the production of methane for various substrates; literature shows important discrepancies for the same substrates. In this paper, a harmonized BMP protocol was developed and tested with two phases of BMP tests carried out by eleven French laboratories. Surprisingly, for the three same solid tested substrates (straw; raw mix and dried-shredded mix of potatoes, maize, beef meat and straw; and mayonnaise), the standard deviations of the repeatability and reproducibility inter-laboratory were not enhanced by the harmonized protocol (average of about 25% depending on the substrate), as compared to a previous step where all laboratories used their own protocols. Moreover, statistical analyses of all the results, after removal of the outliers (about 15% of all observations), did not highlight significant effect of the operational effect on BMP (stirring, automatic or manual gas quantification, use of trace metal, uses a bicarbonate buffer, inoculum to substrate ratio) at least for the tested ranges. On the other hand, the average intra-laboratory repeatability was low, about 7%, whatever the protocol, the substrate and the laboratory. It also appears that drying the SA substrate, which contained proteins, carbohydrates, lipids and fibers, does not impact its BMP.

Keywords