Heliyon (Sep 2024)

Seroprevalence of small ruminant brucellosis and owners knowledge, attitude and practices in Chiro and Burka Dhintu Districts, West Hararghe, Ethiopia

  • Ambachew Motbaynor Wubaye,
  • Shimelis Mitiku,
  • Dagne Tsegaye Lataa,
  • Yihenew Getahun Ambaw,
  • Melkamu Temesgen Mekonen,
  • Simegnew Adugna Kallu

Journal volume & issue
Vol. 10, no. 18
p. e37708

Abstract

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Brucellosis is one of zoonotic bacterial diseases with significant veterinary and public health consequences in sub-Saharan African countries, including Ethiopia. A cross-sectional study design was conducted with the objective of estimating the seroprevalence of small ruminant brucellosis and assessing owners' knowledge, attitude and practices (KAP) on brucellosis in Chiro and Burka Dhintu Districts in Eastern Ethiopia. A total sample of 444 animals were taken using a cluster based multistage sampling technique. Screening for Brucella antibodies and confirmation of positive test results were conducted using Modified Rose Bengal Plate Test (MRBPT) and indirect enzyme-linked immunosorbent assay (I-ELISA) respectively. For the questionnaire survey, 444 randomly selected sheep and goat owners were interviewed using a pretested structured questionnaire. The overall seroprevalence of small ruminant brucellosis was found to be 6.5 % (95 % CI: 4.6–9.3). The multivariable logistic regression analysis identified sex and age as potential risk factors (P < 0.05). More specifically, females were 3.4 times (AOR = 3.4, 95 % CI: 1.2–9.2) more likely to become seropositive than their counterparts, and the odds of seropositivity in adult sheep and goats was 5.6 times (AOR = 5.6, 95 % CI: 1.3–24.7) higher than that of young animals. The knowledge, attitude and practices of animal owners with regard to brucellosis were low, and the level of education was independently associated with the owners’ knowledge and attitude. Moderate seroprevalence, combined with inadequate knowledge, attitudes, and practices of animal owners, makes small ruminant brucellosis a threat to animals and the entire community. Hence, strengthening veterinary services and raising community awareness about the disease is essential to reduce the impact on small ruminant productivity and minimize the risks to public health.

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