Clinical Practice Guidelines for Critical Patients’ Nutrition.

Abstract

Clinical Practice Guidelines for Critical Patients’ Nutrition. This document includes a review and update of aspects related with nutritional assessment of patients in critical condition; indications, contraindications and procedures for enteral and parenteral nutrition and its follow up. It includes assessment guidelines focused on the most important aspects to be accomplished.

Keywords

• nutrición en salud pública
• guía de práctica clínica
• urgencias médicas
• cuidados críticos
• tratamiento de urgencia