Bioresources and Bioprocessing (Nov 2019)

Enzyme-catalyzed C–F bond formation and cleavage

  • Wei Tong,
  • Qun Huang,
  • Min Li,
  • Jian-bo Wang

DOI
https://doi.org/10.1186/s40643-019-0280-6
Journal volume & issue
Vol. 6, no. 1
pp. 1 – 8

Abstract

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Abstract Organofluorines are widely used in a variety of applications, ranging from pharmaceuticals to pesticides and advanced materials. The widespread use of organofluorines also leads to its accumulation in the environment, and two major questions arise: how to synthesize and how to degrade this type of compound effectively? In contrast to a considerable number of easy-access chemical methods, milder and more effective enzymatic methods remain to be developed. In this review, we present recent progress on enzyme-catalyzed C–F bond formation and cleavage, focused on describing C–F bond formation enabled by fluorinase and C–F bond cleavage catalyzed by oxidase, reductase, deaminase, and dehalogenase.

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