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Frontiers in Nutrition
(Jul 2023)
Editorial: Bariatric surgery, nutritional aspects and beyond
Edda Cava,
Christina N. Boyle,
Sofie Ahlin,
Esmeralda Capristo,
Esmeralda Capristo
Affiliations
Edda Cava
Dietetics and Clinical Nutrition, San Camillo Forlanini Hospital, Rome, Italy
Christina N. Boyle
Institute of Veterinary Physiology, Vetsuisse Faculty, University of Zurich, Zurich, Switzerland
Sofie Ahlin
Department of Molecular and Clinical Medicine, Institute of Medicine, Sahlgrenska Academy, University of Gothenburg, Gothenburg, Sweden
Esmeralda Capristo
Department of Medical and Surgical Sciences, Fondazione Policlinico Universitario A. Gemelli IRCSS, Rome, Italy
Esmeralda Capristo
Department of Translational Medicine and Surgery, Catholic University of the Sacred Heart, Rome, Italy
DOI
https://doi.org/10.3389/fnut.2023.1214952
Journal volume & issue
Vol. 10
Abstract
Read online
No abstracts available.
Keywords
gastric by-pass
nutritional deficiencies
obesity treatment
sleeve gastrectomy
weight regain
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