Frontiers in Plant Science (Aug 2024)

Blueberry bruise non-destructive detection based on hyperspectral information fusion combined with multi-strategy improved Beluga Whale Optimization algorithm

  • Xiaoxiong Sun,
  • Xiaoxiong Sun,
  • Liangkuan Zhu,
  • Dayang Liu

DOI
https://doi.org/10.3389/fpls.2024.1411485
Journal volume & issue
Vol. 15

Abstract

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IntroductionMechanical damage significantly reduces the market value of fruits, making the early detection of such damage a critical aspect of agricultural management. This study focuses on the early detection of mechanical damage in blueberries (variety: Sapphire) through a non-destructive method.MethodsThe proposed method integrates hyperspectral image fusion with a multi-strategy improved support vector machine (SVM) model. Initially, spectral features and image features were extracted from the hyperspectral information using the successive projections algorithm (SPA) and Grey Level Co-occurrence Matrix (GLCM), respectively. Different models including SVM, RF (Random Forest), and PLS-DA (Partial Least Squares Discriminant Analysis) were developed based on the extracted features. To refine the SVM model, its hyperparameters were optimized using a multi-strategy improved Beluga Whale Optimization (BWO) algorithm. ResultsThe SVM model, upon optimization with the multi-strategy improved BWO algorithm, demonstrated superior performance, achieving the highest classification accuracy among the models tested. The optimized SVM model achieved a classification accuracy of 95.00% on the test set. DiscussionThe integration of hyperspectral image information through feature fusion proved highly efficient for the early detection of bruising in blueberries. However, the effectiveness of this technology is contingent upon specific conditions in the detection environment, such as light intensity and temperature. The high accuracy of the optimized SVM model underscores its potential utility in post-harvest assessment of blueberries for early detection of bruising. Despite these promising results, further studies are needed to validate the model under varying environmental conditions and to explore its applicability to other fruit varieties.

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