BioResources (Jun 2024)

Application of Different Organic Amendments Influences the Different Forms of Sulphur in the Soil of Pea – Onion – Cauliflower Cropping System

  • Sankar Chandra Paul,
  • Ruma Bharti,
  • Suman Lata,
  • Bappa Paramanik,
  • Amit Kumar Pradhan,
  • Raj Bhawan Verma,
  • Shashank Tyagi,
  • Debjyoti Majumder,
  • Rajan Bhatt,
  • Manzer H. Siddiqui

Journal volume & issue
Vol. 19, no. 3
pp. 5384 – 5395

Abstract

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A study was conducted in sandy clay loam soils in a subtropical zone of Bihar to evaluate the effect of frequent application of organic amendments on sulphur fractions. Different organic amendments, including farmyard manure (FYM), vermicompost, azotobacter, phosphate solubilizing bacteria (PSB), panchagawya, and neem cake, were applied through nine treatments that resulted in a significant increase of water-soluble S, available S, heat-soluble S, adsorbed S, and organic S in organic treatment compared to the recommended dose of fertilizer (RDF) and control treatment. The maximum increment was observed in the treatment where the recommended dose of nitrogen was replaced by 75% recommended dose of nitrogen substituted farmyard manure + 25% recommended dose of nitrogen (vermicompost) along with azotobacter + PSB + one foliar spray of panchagawya. The total S content varied widely from 382 to 736 mg kg-1. Increment in all the forms of sulphur is observed as a result of the application of different organic nutrient sources. All the forms of sulphur share a mutual positive and significant correlation with each other. Regression analysis suggested that the availability of sulphur was dominated by organic sulphur, which alone can explain 97.8% of the variation in availability of available sulphur in soil.

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