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Frontiers in Plant Science
(Dec 2015)
Physiology of isothiocyanates and other glucosinolate degradation products in plants
Atle M Bones,
Masakazu eHara,
John Trevor Rossiter,
Ralph eKissen
Affiliations
Atle M Bones
Norwegian University of Science and Technology
Masakazu eHara
Shizuoka University, 836 Ohya, Suruga-ku,
John Trevor Rossiter
Imperial College London
Ralph eKissen
Norwegian University of Science and Technology
DOI
https://doi.org/10.3389/fpls.2015.01105
Journal volume & issue
Vol. 6
Abstract
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No abstracts available.
Keywords
Isothiocyanates
Cellular functions
Glucosinolates (GSL)
Physiological effects
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