Journal of Applied Animal Research (Jan 2019)

Effects of dietary Zeolite supplementation on milk yield and composition and blood minerals status in lactating dairy cows

  • Khouloud Khachlouf,
  • Houda Hamed,
  • Radhouane Gdoura,
  • Ahmed Gargouri

DOI
https://doi.org/10.1080/09712119.2018.1563548
Journal volume & issue
Vol. 47, no. 1
pp. 54 – 62

Abstract

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The purpose of this study was to determine effects of inclusion of Zeolite in lactating dairy cows’ rations on blood Ca, P, and Mg status during periparturient period, as well as on milk yield and composition during early lactation. Forty-two pregnant dry Holstein cows were randomly assigned as Zeolite treated cows (EG) or untreated cows (CG) comprising 21 cows each. The EG group received the same diet as the CG group, but with addition of 200 g/cow/day of Zeolite. There was no treatment effect on milk total solids, milk fat, milk protein, lactose, milk ash, milk Ca, milk P, milk Mg, plasma P, and plasma Mg for CG and EG. Conversely, milk yield, fat corrected milk (FCM), fat yield, protein yield, lactose yield, and plasma Ca were significantly increased by Zeolite addition. These results indicate that Zeolite can be effectively used in the rations of dry and lactating cows with positive effects on milk production and components yields and no deleterious effects on milk composition or blood parameters. Blood Ca was enhanced around calving and at the beginning of lactation. It is suggested that prepartum Zeolite supplementation may alleviate the negative Ca balance and therefore reduce the incidence of subclinical hypocalcaemia during the periparturient period.

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